Amazing! Nectarine, peach, dark chocolate

BEAN DETAILS

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  • Origin COSTA RICA
  • Region San Jerónimo de Naranjo
  • Producer Eduardo Gurdian Pacheco
  • Packing 34.5kg
  • Harvest February - March
  • Score 86
  • Type arabica
  • Varietals Catuai
  • Processing Fully Washed
  • Altitude 1000 - 1200 MASL
  • Prep Good Hard Bean

FLAVOUR DETAIL

CUPPING

Wow!  Juicy, cherry, nectarine, peach, dark chocolate

PROFILE

ABOUT THE PRODUCER

Hacienda Pilas


Hacienda Pilas is located in the Costa Rica’s West Valley in the Naranjo area with its rich volcanic soils and an altitude of 1000 to 1200 metres. West Valley is known for its high-quality coffee, helped its climate and distinct dry and wet seasons.

Owned and managed by Eduardo Gurdian Pacheco, a passionate and experienced coffee agronomist with extensive experience in Costa Rica and Sumatra. Eduardo’s family have generations of coffee growing experience in Costa Rica, something that shows in the quality of the estates coffee.

Hacienda Pilas is dedicated to the growth and production of coffee under strict sustainable and social labour practices. Currently the Hacienda employs more than 30 permanent workers, plus 200 pickers during the harvest season. Its 160 hectares of Catuai coffee grow on fertile volcanic soils on altitude between 1000 to 1200 metres above sea level, classified as Good Hard Bean according the international standards.

ALSO FROM PRODUCER

ORIGIN OF BEANS

COSTA RICA
PRODUCING REGIONS

Guanacaste, West Valley, Tarrazu, Brunca, Orosi, Turrialba, Tres Rios, Central Valley

COSTA RICA
VARIETALS

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